Les Treize Desserts de Noël, or the thirteen desserts of Christmas are a tradition in Provence. They are enjoyed after le gros souper – the big supper. These thirteen desserts represent Jesus and his twelve apostles at the Last Supper. via
What are 13 desserts served at Christmas dinner in the province region?
Where in France do you eat 13 desserts at Christmas time?
There is an old tradition in Provence that 13 desserts are eaten after the Christmas meal. Everyone should have a little of each to represent Christ and his 12 apostles. via
What is the tradition of the Treize Desserts?
Les treize desserts (the thirteen desserts) is a Christmas Eve tradition in Provence that dates back to 1683. It is a Christian tradition named for the 13 people present at the Last Supper: Jesus and his 12 apostles. via
What do the French eat for Christmas dinner?
Dishes might include roast turkey with chestnuts or roast goose, oysters, foie gras, lobster, venison and cheeses. For dessert, a chocolate sponge cake log called a bûche de Noël is normally eaten. Another celebration, in some parts of France, is that 13 different desserts are eaten! via
What do people in France eat for Christmas dessert?
14 Classic French Christmas Desserts
What is a common French dessert?
20 French Dessert Recipes For When You're Feeling Fancy
Why is Christmas important to French people?
In France they are important as they symbolise Christ and the 12 apostles at the Last Supper. As part of this Christmas tradition in France, everyone has to taste each dessert in order to have good luck for the upcoming year. via
Does everyone in France celebrate Christmas?
Christmas is celebrated as a public holiday in France on December 25, concurring alongside the United States and other countries. Public life on Christmas Day is generally quiet. Many people in France put up a Christmas tree, visit a special church service, eat an elaborate meal and open gifts on Christmas Eve. via
What is the most famous French Christmas dish?
Capon or Turkey with chestnut stuffing
This is the most popular and classic Christmas dish. Capon or Turkey is roasted in the oven with a generous chestnut stuffing. Sides are classic : chestnut again, green beans wrapped with bacon, truffle mashed potatoes… via
What do the French drink on Christmas?
Festive French cocktails include Kir Royale, a gorgeous ruby-hued drink made from Champagne and Crème de Cassis or blackcurrant liqueur. Another classic is a Sidecar made with citrusy Cointreau and Cognac. via
What should I serve on Christmas Eve?
35 Best Christmas Eve Dinner Ideas for an Easy Holiday Meal
What is the famous food in France?
Top 10 French foods – with recipes
What decorations do they use in France for Christmas?
For decorating their Christmas trees, the French usually use 5 different ornaments:
What traditions does France have during Christmas?
Some French Christmas Traditions